DFF Foodie Experience Dibba Bay x Mattar
Gear up for the ultimate culinary collaboration as part of Dubai Food Festival as Hattem Mattar joins forces with Dibba Bay Restaurant to bring to you oysters like you've never had them before.
Event DetailsÂ
Dates: May 7th and 8th
Time: Seating at 7:30pm & Dinner service starts promptly at 8pm
Location: Dibba Bay Restaurant at Sheraton JBR
Price: 475 AED + VAT
Book Your Spots Here
Indulge in a 4 course menu highlighting UAE's local oyster and live fire cooking at its best.
Experience Charcoal Oysters Grilled in Beef Tallow and Oyster Pani Puri. It wouldn't be a Mattar collaboration without his signature meat cuts which will be served alongside fresh oysters and seasonal local produce from Emirates Bio Farm. Expect unbeatable flavours to savour in every tender bite of juicy steak and fresh oysters- a culinary collaboration you don't want to miss!
BOOK YOUR SPOTS NOW!
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